Description

Sona Masoori is a popular variety of rice known for its aromatic fragrance and delicate flavor. It is commonly cultivated in Southern India and is widely consumed in Indian cuisine. Sona Masoori rice has a lightweight texture and a medium grain length. It cooks quickly and produces separate, fluffy grains when cooked. Sona Masoori rice is versatile and can be used in various dishes, such as biryanis, pulao, and everyday rice meals. It is valued for its pleasant taste, fragrance, and ease of cooking, making it a preferred choice for many households.